Blueberry Muffins

A quick and delicious recipe for Blueberry Muffins. I don't usually care for fruit in desserts, but these muffins have just the right balance of tartness to sweetness. And to top it off, they are so incredibly moist and fluffy.

Orange Muffins

 Just a simple recipe for Orange Muffins, because my fridge is filled with fresh oranges.

If you find this too simple, you can also add some chocolate chips or even fruit to your batter

And if you love everything orange flavoured, be sure to check out my delicious Orange Poundcake with Orange Glaze

Apple & Toffee Muffins

I don’t know about you, but I love having muffins for breakfast. And these Apple & Toffee Muffins pair perfectly with my morning coffee.

I used lactofree milk for this recipe because that’s the only thing I had in my fridge, and I really couldn’t be bothered with going to the store to buy some regular milk. So, if you are lactose intolerant like I am, feel free to sub lactofree milk. The muffins are just as delicious.

One more thing, and I’m sure I’ve mentioned this before, I’m not a fan of overly sweet cakes/desserts—so I only used 1 piece of toffee for each muffin. But if you love toffee and extra sweetness, you should add about two pieces of toffee for the filling, and maybe some toffee crumbles to top it off. Adjust everything to taste. That’s my baking motto.

OK. Enough of my jabbering, and on to the actual baking!